Particle Podcast Episode: Do Bees Bee-have? With Jessica Moran
PhD student Jessica Moran recently appeared on the Particle Podcast to chat about all things bee-related. “I’m a PhD candidate with the CRC for Honey Bee Products at the University of Western Australia within the Honeybee Health Research Group. Basically, that means I’m a massive bee-nerd, and I get to spend my days researching honeybees …
Continue reading “Particle Podcast Episode: Do Bees Bee-have? With Jessica Moran”
Entrepreneurs, scientists, bee keepers and students will stir the honey pot of ideas to stimulate WA’s bee product industry.
Indigenous knowledge meets beekeeping science in Western Australia’s Kimberley region
Indigenous knowledge meets beekeeping science in Western Australia’s Kimberley region It’s a dusty, hot day at Roebuck Plains station in Western Australia’s far north, but the cattle are not the only creatures at work on this country. As Yawuru woman Dianne Appleby looks across the pindan landscape at an ancient belt of melaleuca trees she …
Why Bees are Critical for Sustainable Development Reductions in global bee populations are threatening the pollination benefits to both the planet and people. Whilst the contribution of bee pollination in promoting sustainable development goals through food security and biodiversity is widely acknowledged, a range of other benefits provided by bees has yet to be fully …
Continue reading “Why Bees are Critical for Sustainable Development”
Understanding the interconnectivities of the Honey Bee Industry
Understanding the inter-connectiveness of the honey bee industry If you thought beekeeping was simple, you’ll be thinking again after reading the latest paper from CRC for Honey Bee Products postgraduate student Vidushi Patel. Vidushi and her supervisors, with support from the Bee Industry Council of Western Australia have used a multi-tiered conceptual framework to understand …
Continue reading “Understanding the interconnectivities of the Honey Bee Industry”
The assessment of antioxidant activity of natural products is commonly used as a proxy analysis to imply potential anti-inflammatory effects. In a paper published this week in the Journal of Planar Chromatography a simple analytical technique is described, which offers a powerful tool to see what components in honey express antioxidant activity. It outlines a technique refined by …
Continue reading “Understanding Antioxidant Activity in Honey”
A new technology patented by researchers from The University of Western Australia sniffs out the devastating American foulbrood (AFB) disease, a honey bee disease that ravages hives across Australia. The researchers analysed over 100 compounds emitted by honey bee hives, and isolated those that are signature markers of AFB. These markers can then be loaded …
Continue reading “Bee Hive “Breathalyser” Sniffs out Deadly Disease”
Researchers at The University of Western Australia (UWA) have published an in-depth report on WA’s agritourism industry which includes a series of recommendations aimed at strengthening the sector post COVID-19. If enacted, the recommendations could provide a valuable boost for farmers, and raise the state’s profile as an agritourism destination. The report, published by the …
Continue reading “Bigger than wine, WA’s Agritourism future”
The Cooperative Research Centre (CRC) for Honey Bee Products, which works to sustain and improve Australia’s honey bees, is celebrating World Bee Day (20th May). Since starting in late 2017, the CRC had attracted more than sixty researchers from a diverse range of scientific, arts and engineering fields to focus on the honey bee. This …
Continue reading “World Bee Day celebrated by Australian researchers”
The business of honey will be the focus of an upcoming Hackathon to address challenges facing the honey industry and explore markets for valuable, but largely untapped honey bee products. The University of Western Australia is hosting the three day event that will examine how to get international buyers to recognise the value of Western …
